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Viennese coffee or Ken Pana
What makes Vienna coffee different?
A traditional Viennese coffee, a blend of espresso and a generous topping of whipped cream. The story goes that the name of this coffee is taken from the carriages of a horse in Vienna. For drivers, this drink was an ideal travel drink, as it warmed the coffee cream and prevented it from spilling.
What is Viennese coffee?
Viennese coffee is a delicious treat of the most classic espresso. In this custom recipe, coffee is melted with chocolate and topped with a dollop of cream.