ROYAL-JELLY-POWDER

maintenance of the queen bee. It provides all the B vitamins, vitamins A, C, D, E and K and more than a Royal jelly powder is a complex mixture of flower nectar, sugars, proteins, vitamins and bee gland secretions, which is made by worker beekeepers mainly for the growth and dozen key minerals. 18 amino acids and other important components including nucleic acids.
Royal jelly can be used in a variety of skin and hair care products due to its moisturizing, anti-inflammatory and rejuvenating properties. It can be used topically as a hair conditioner or in anti-aging creams to improve the appearance of wrinkles and stretch marks.

Hair:

- Used to stimulate hair growth
- Hydrating the hair to eliminate dryness and opening the hair follicles to absorb many of its nutrients.
- Rejuvenating the scalp and helping to repair damaged hair.

Skin:

- Revitalizes and regenerates the skin
- Increases elasticity and firmness (amino acids are part of collagen that keeps the skin firm)
- Protects the skin from dehydration and reduces inflammation
- Also, because of its antibiotic properties, royal jelly increases physical and mental performance unlike other supplements.

Get creative by adding this all-natural powder to smoothies and fresh juices or baked goods! On the other hand, you can add royal jelly powder to liquid honey to have a unique taste.
Freeze-dried royal jelly contains 4-6% 10-HA, in other words, twice the active ingredient found in fresh royal jelly.
Fungicides are used to heal wounds and burns. Royal jelly is the secretion of honey bees. It is secreted in the head of the worker bees and subsequently fed to every larva in the bee colony. It should be noted that the rooms of future queen bees are filled with this material to facilitate their growth.
Royal jelly powder is made from natural royal jelly by filtration, dilution with distilled water and vacuum freeze drying.

Nutrition

Royal jelly powder contains carbohydrates, protein, 10-HDA, collagen, amino acids, vitamins and minerals.

Application

Royal jelly powder can be consumed directly and can also be used in food, drinks and supplements
Royal jelly is a thick milky substance produced by worker bees. Due to its rich composition of nutrients. Royal jelly is of excellent quality and completely natural. Frozen royal jelly undergoes a dehydration process, also called lyophilization, to remove water by exposing it to dry freezing air. No nutritional value is lost in this process. By freeze drying, royal jelly becomes four times stronger than fresh royal jelly. BEEHALL royal jelly powder is the most popular form of royal jelly. Store in a dry and cool place. Refrigeration is not required. Royal jelly powder is easily mixed with drinks or other foods. Royal jelly powder is a concentrated form of royal jelly.

A substance produced by worker bees to feed the queen bee. This fresh royal jelly is freeze-dried resulting in a fine powder that can be easily incorporated into products. It is secreted by the nurse bee's hypopharyngeal glands and fed to selected larvae for their first 4 days of life. .
This "rapid" royal jelly growth cycle enables new larvae to become queen bees. Royal jelly contains the entire B complex, including very high amounts of pantothenic acid (B-5) and pyridoxine (B-6), as well as many trace minerals and other components vital for tissue regeneration, such as RNA and DNA. A certain amount of acetylcholine

1. Frozen royal jelly powder is rich in protein, protein makes up about 50% of the dry matter of royal jelly, 2/3 of which is albumin, 1/3 of globulin, there are more than 12 types of protein in royal jelly. Royal jelly, in addition, there are many peptides.

2. Royal jelly also contains fat, sugar, and substances similar to acetylcholine, as well as amino acids and various biological hormones.

3. Royal jelly contains 9 types of sterol compounds, three of which have been identified so far, which are stigmasterol, cholesterol and sitosterol. In addition, it contains minerals such as iron, copper, magnesium, zinc, potassium, sodium, etc.

4. Royal jelly is especially rich in vitamin A and vitamin B. In addition, mainly thiamin (B1), riboflavin (B2), pyridoxine (B6), vitamin B12, niacin, pantothenic acid, folic acid, biotin , inositol, vitamin C, vitamin D, etc., among which there is pantothenic acid content.